The wine - it made her limbs loose and liquid, made her feel that a hummingbird had taken the place of her heart
Jodi Picoult
Opening Hours/ Details
We have a couple of amazing events coming up!
Quarry and ChaLou Wines - degustation and paring - 5 December $140 includes food and wines + your host will be Nadja Wallington and Steve Mobbs wine makers
NYE
live music + buffet seafood, cold meats, salads and dessert.
$100 - payable on booking
Contact Kate to book!
0425219809
The Quarry: Where Excellence Meets Versatility
Discover The Quarry, your all-in-one destination for fine dining, special events, business events and unforgettable weddings.
General Operating Hours:
- Saturday and Sunday: Lunch
- Saturday: Dinner
However, the Quarry is open any day for special occasions and functions - call and have a chat.
Contact Information:
- Email: dine@quarry.group
- Phone: 0425219809
Dear Valued Guests,
We appreciate your interest in making a reservation with us. If you are making a reservation for the same day as your preferred booking, we kindly ask you to give us a call to ensure that we have received and processed your reservation.
Your satisfaction is our priority, and we want to make sure everything is in order for your visit. Please don't hesitate to reach out, and we'll be happy to assist you.
Thank you for choosing us, and we look forward to welcoming you soon!
Location:
- Address: 7191 Lachlan Valley Way, Cowra
- Just 5km from McDonald's on the Boorowa Road (Lachlan Valley Way) - if you are directed off the Lachlan Valley Way you have gone the wrong way!
Exploring More:
- Enjoy a leisurely Friday afternoon with a refreshing drink and a delectable cheese board.
- Satisfy your coffee and dessert cravings in style.
Need something unique or planning a special event?
We've got you covered! The Quarry caters to weddings, birthdays, and parties. You can even rent The Quarry and coordinate your catering and staffing, giving you full control over your event.
Please note:
- Bookings are essential.
- Our hours are subject to change without prior notice.
- The menu is subject to change to bring you the freshest and finest offerings.
What's New?
2024 Awards
What a fantastic beginning to the year with the honor of being recognized as the Best Restaurant in Cowra! We are thrilled and grateful for this achievement, and we look forward to continuing to provide exceptional dining experiences for our valued guests. Thank you for your continued support and here's to a year filled with culinary excellence at The Quarry.
Dine In Only
Your presence is always a delight, and to ensure we can accommodate you, reservations are essential.
Seasonal and Local
Quality is our unwavering commitment at our restaurant. This is why we place a strong emphasis on sourcing our fresh ingredients from local suppliers. For this month, we're delighted to feature Cowra Lamb and a selection of seasonal vegetables. Moreover, we're diligently working on developing a bountiful vegetable garden to ensure that the freshest herbs and vegetables consistently grace your plate.
What we do
We take pride in offering a multifaceted experience, serving as a fine dining restaurant, a picturesque wedding venue, and a versatile function centre. If you're seeking assistance in organising your special event, don't hesitate to reach out to Kate. She's here to help make your occasion truly memorable.
Our Chef and Staff
Meet the passionate duo behind this charming restaurant – Kate and Ian. Kate, our talented self taught chef, not only works her culinary magic but also curates our impressive wine list and pairings.
At The Quarry, we are dedicated to sourcing local produce sustainably, ensuring that each dish reflects the beauty of our region. Our wine selection showcases the finest offerings from Cowra's renowned vineyards and surrounding wine regions.
Beyond the kitchen and the cellar, Kate, Ian, and our exceptional team are wholeheartedly committed to ensuring your visit with us is nothing short of fantastic.
For those seeking vegetarian or vegan options, a conversation with Kate is all it takes to craft a delectable dish that perfectly suits your preferences.
Kate's culinary passion traces back to her father, Robin, a Hall of Fame member and a recognised Founding Father of the Australian Society of Baking. Robin was also an Officer's chef in the Army among other things. Kate's brother trained as a chef in the restaurants of European, so it definitely runs in the family!
To add an extra touch of elegance to your special moments, consider our stunning 1966 Ford Galaxie, available for weddings, proposals, pickups, and tours.
Local and Regional Wines
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